Frozen Sweet Corn
Frozen sweet corn is a popular product in the frozen food industry, known for retaining the corn’s freshness, sweetness, and nutritional value. Here’s a brief overview:
Sourcing Location in India Frozen sweet corn is primarily sourced from various regions of India, with key areas including:
- Maharashtra
- Karnataka
- Andhra Pradesh
- Bihar
These states are known for their abundant and high-quality sweet corn production.
Different Uses Frozen sweet corn is versatile and can be used in various culinary applications:
- In Salads: Adds a sweet and crunchy element to salads.
- In Soups: Enhances the flavor and texture of soups.
- In Main Dishes: Used in casseroles, stir-fries, and as a side dish.
- In Snacks: Can be roasted or grilled for a quick and healthy snack.
Stats
- Global Market Size: The global market for frozen vegetables, including sweet corn, is growing steadily, driven by the demand for convenient and nutritious foods.
- Export Growth: India exported approximately 10,000 metric tons of frozen sweet corn in 2023, reflecting a 12% increase from the previous year.
Popular Export Locations Frozen sweet corn from India is exported to several countries, including:
- United States
- Canada
- United Kingdom
- Australia
- Singapore
These markets appreciate the convenience, quality, and versatility of frozen sweet corn, making it a popular choice for both retail and food service sectors.
Specifications
| Attribute | Value |
| Brix | |
| Weight | |
| Length | |
| Foreign Matter | |
| Diameter | |
| Enzyme Test (Peroxides) | |
| Storage & Transportation | |
| Shelf Life | |
| Packing Type | |
| Sensory Analysis | Value |
| Color | |
| Appearance | |
| Flavor | |
| Texture | |
| Microbiological Analysis | Value |
| Aerobic plate count | |
| Total Coliforms | |
| E.Coli | |
| Yeast & Mounds | |
| Staphylococcus Aureus | |
| Salmonella |