IQF Baby Corn is a popular product in the frozen food industry, known for retaining the vegetable’s freshness, texture, and nutritional value. Here’s a brief overview:

Sourcing Location in India IQF Baby Corn is primarily sourced from various regions in India, with key areas including:

• Karnataka
• Andhra Pradesh
• Maharashtra
• Tamil Nadu

These states are known for their abundant and high-quality baby corn production.

Different Uses IQF Baby Corn is versatile and can be used in various culinary applications:

• In Salads: Adds a crunchy texture and mild flavor to fresh salads.
• In Stir-Fries: Commonly used in Asian cuisine, adding color and crunch to stir-fry dishes.
• In Soups and Stews: Enhances the taste and nutritional value of soups and stews.
• As a Snack: Can be grilled or roasted as a healthy snack.

Stats

• Global Market Size: The global market for baby corn products, including IQF baby corn, is growing steadily due to the increasing demand for healthy and convenient food options.
• Export Growth: India exported approximately 3,000 metric tons of IQF baby corn in 2023, reflecting a 10% increase from the previous year.

Popular Export Locations IQF Baby Corn from India is exported to several countries, including:

• United States
• United Kingdom
• Germany
• Japan
• Australia

These markets appreciate the convenience and quality of IQF Baby Corn, making it a popular choice for both retail and food service sectors.